Poêlée De Legumes Verts x2 vs Poêlée de champignons cuisinés
Overall, Poêlée De Legumes Verts x2 has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Poêlée De Legumes Verts x2 | Poêlée de champignons cuisin... |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 3 | 3 |
| Calories | 65 kcal | 61 kcal |
| Fat | 1.9 g | 4.5 g |
| Saturated fat | 0.2 g | 0.7 g |
| Sugars | 2.6 g | 0.5 g |
| Salt | 0.2 g | 0.5 g |
| Fiber | 4.1 g | 1.5 g |
| Protein | 4 g | 1.6 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Poêlée De Legumes Verts x2 has 58% less fat (1.9 g vs 4.5 g).
- Poêlée De Legumes Verts x2 has 71% less saturated fat (0.2 g vs 0.7 g).
- Poêlée de champignons cuisinés has 81% less sugar (0.5 g vs 2.6 g).
- Poêlée De Legumes Verts x2 has 63% less salt (0.2 g vs 0.5 g).
- Poêlée De Legumes Verts x2 has 63% more fiber (4.1 g vs 1.5 g).
- Poêlée De Legumes Verts x2 has 60% more protein (4 g vs 1.6 g).
Ingredients
Poêlée De Legumes Verts x2
Petit pois extra-fin 29%, haricot vert très fin 29%, chou romanesco 21%, pois gourmand 10%, oignon rouge 7%, huile de tournesol, ail, persil, ciboulette, cerfeuil, sel, poivre.
Poêlée de champignons cuisinés
Champignon de Paris (Agaricus bisporus) 39,3%, pleurote (Pleurotus ostreatus, Pleurotus pulmonarius) 30%, girolle (Cantharellus Cibarius) 20%, huile d'olive vierge extra* 5,2%, échalote* 3%, ciboulette* 1,6%, ail*, sel, poivre noir*. *Issus de l'agriculture biologique.
FAQ
Which is healthier: Poêlée De Legumes Verts x2 or Poêlée de champignons cuisinés?
Overall, Poêlée De Legumes Verts x2 has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Poêlée de champignons cuisinés has fewer calories: 61 kcal versus 65 kcal per 100 g.
Which has less sugar?
Poêlée de champignons cuisinés has less sugar: 0.5 g versus 2.6 g per 100 g.