Poêlée De Legumes Verts x2 vs Poêlée Bretonne
Overall, Poêlée De Legumes Verts x2 has the better nutritional profile on the measures we compare. It wins on 9 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Poêlée De Legumes Verts x2 | Poêlée Bretonne |
|---|---|---|
| Nutri-Score | a | b |
| NOVA group | 3 | 4 |
| Calories | 65 kcal | 83 kcal |
| Fat | 1.9 g | 4.8 g |
| Saturated fat | 0.2 g | 2 g |
| Sugars | 2.6 g | 1.8 g |
| Salt | 0.2 g | 0.5 g |
| Fiber | 4.1 g | 2.4 g |
| Protein | 4 g | 2.4 g |
| Additives | 0 | 3 |
| Allergens | None listed | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Poêlée De Legumes Verts x2 has 22% fewer calories (65 kcal vs 83 kcal).
- Poêlée De Legumes Verts x2 has 60% less fat (1.9 g vs 4.8 g).
- Poêlée De Legumes Verts x2 has 90% less saturated fat (0.2 g vs 2 g).
- Poêlée Bretonne has 31% less sugar (1.8 g vs 2.6 g).
- Poêlée De Legumes Verts x2 has 65% less salt (0.2 g vs 0.5 g).
- Poêlée De Legumes Verts x2 has 41% more fiber (4.1 g vs 2.4 g).
- Poêlée De Legumes Verts x2 has 40% more protein (4 g vs 2.4 g).
- Poêlée De Legumes Verts x2 has the better Nutri-Score.
- Poêlée De Legumes Verts x2 is less processed (lower NOVA group).
- Only Poêlée Bretonne lists: Milk.
Ingredients
Poêlée De Legumes Verts x2
Petit pois extra-fin 29%, haricot vert très fin 29%, chou romanesco 21%, pois gourmand 10%, oignon rouge 7%, huile de tournesol, ail, persil, ciboulette, cerfeuil, sel, poivre.
Poêlée Bretonne
Carottes rondelles cuites 19.8%, choux-fleurs en fleurettes cuits 17,8%, haricots verts coupés cuits 17,8%, brocolis en fleurettes cuits 17,8%, pommes de terre préfrites 9.9% (pommes de terre 9,3%, huile de tournesol, dextrose), oignons émincés préfrits 9.9% (oignons 8,9%, huile de tournesol), lardons cuits fumés 5.9% (poitrine de porc, sel, dextrose, arôme de fumée, acidifiant : acide citrique, conservateurs : E316, E250). Sachets d'assaisonnement (2 x 4.2 g) : Sel, poivre gris, arôme naturel de thym avec autres arômes naturels, arôme naturel d'ail, cerfeuil, persil, ciboulette. Traces de céleri. Transformé en Bretagne.
FAQ
Which is healthier: Poêlée De Legumes Verts x2 or Poêlée Bretonne?
Overall, Poêlée De Legumes Verts x2 has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Poêlée De Legumes Verts x2 has fewer calories: 65 kcal versus 83 kcal per 100 g.
Which has less sugar?
Poêlée Bretonne has less sugar: 1.8 g versus 2.6 g per 100 g.