Pizza Margherita tomate, mozzarella vs Pizza margherita
Overall, Pizza margherita has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Pizza Margherita tomate, mozzarella
Pizza margherita
Nutrition per 100 g
| Nutrient | Pizza Margherita tomate, moz... | Pizza margherita |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 3 | 3 |
| Calories | 227 kcal | 226 kcal |
| Fat | 7.6 g | 7.6 g |
| Saturated fat | 5.7 g | 2.9 g |
| Sugars | 2.3 g | 3.9 g |
| Salt | 1.4 g | 0.9 g |
| Fiber | 2.6 g | 2.7 g |
| Protein | 9.6 g | 9.1 g |
| Additives | 1 | 0 |
| Allergens | Gluten, Milk | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pizza margherita has 49% less saturated fat (2.9 g vs 5.7 g).
- Pizza Margherita tomate, mozzarella has 41% less sugar (2.3 g vs 3.9 g).
- Pizza margherita has 35% less salt (0.9 g vs 1.4 g).
- Pizza margherita has the better Nutri-Score.
Ingredients
Pizza Margherita tomate, mozzarella
Mozzarella en morceau et en bille 31,9% (UE ; _lait_, sel, ferment _lactique_, présure, correcteur d’acidité : acide citrique), farine de _blé_ (_gluten_), pulpe de tomate 21,3%, eau, semoule de _blé_ dur (_gluten_), sel, huile d’olive vierge extra, origan, levure
Pizza margherita
Farine de blé*, purée de tomates* 26%, eau, mozzarella râpée* 17%, huile de tournesol*, levure, sel, plantes aromatiques*, épices*. Traces de poissons et fruits à coque. * Ingrédients issus de l'agriculture biologique.
FAQ
Which is healthier: Pizza Margherita tomate, mozzarella or Pizza margherita?
Overall, Pizza margherita has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pizza margherita has fewer calories: 226 kcal versus 227 kcal per 100 g.
Which has less sugar?
Pizza Margherita tomate, mozzarella has less sugar: 2.3 g versus 3.9 g per 100 g.