Comparison

Piccalilli vs Piccalilli

Overall, Piccalilli has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientPiccalilliPiccalilli
Nutri-Score d d
NOVA group 4 4
Calories 50 kcal 123 kcal
Fat 1.9 g 0.8 g
Saturated fat 0.1 g 0.2 g
Sugars 2.1 g 22 g
Salt 2.7 g 2 g
Fiber 1 g 0.5 g
Protein 1.6 g 0.8 g
Additives52
AllergensMustard, Sulphur dioxide and sulphitesMustard flour

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Piccalilli has 59% fewer calories (50 kcal vs 123 kcal).
  • Piccalilli has 58% less fat (0.8 g vs 1.9 g).
  • Piccalilli has 90% less sugar (2.1 g vs 22 g).
  • Piccalilli has 26% less salt (2 g vs 2.7 g).
  • Piccalilli has 50% more fiber (1 g vs 0.5 g).
  • Piccalilli has 50% more protein (1.6 g vs 0.8 g).
  • Only Piccalilli lists: Mustard, Sulphur dioxide and sulphites.
  • Only Piccalilli lists: Mustard flour.

Ingredients

Piccalilli

Eau, choux-fleurs, _moutarde_ de Dijon (eau, graines de _moutarde_, vinaigre, sel), cornichons (_sulfites_), vinaigre, amidon modifie de maïs (_sulfites_), oignons, sel, sucre, antioxydant : acide citrique, épices et aromates (moutarde), colorants : lutéine, riboflavine.

Piccalilli

Vegetables (36%) (Cauliflower Florets, Onion, Gherkin, Silverskin Onion, Cauliflower), Water, Sugar, Spirit Vinegar, Salt, Modified Maize Starch, Rice Flour, _Mustard Flour_, Spices (Ground Turmeric, Ground Ginger, Cayenne Pepper), Colour (Riboflavin), Cinnamon Extract

FAQ

Which is healthier: Piccalilli or Piccalilli?

Overall, Piccalilli has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Piccalilli has fewer calories: 50 kcal versus 123 kcal per 100 g.

Which has less sugar?

Piccalilli has less sugar: 2.1 g versus 22 g per 100 g.

More comparisons