Comparison

Pâte fusilli vs La penna liscia

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientPâte fusilliLa penna liscia
Nutri-Score a e
NOVA group 1 —
Calories 359 kcal 354 kcal
Fat 1.9 g 1.3 g
Saturated fat 0.8 g 0.3 g
Sugars 3 g 3.2 g
Salt 0 g 4.9 g
Fiber 3 g 2.7 g
Protein 12 g 14 g
Additives00
AllergensGlutenNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • La penna liscia has 32% less fat (1.3 g vs 1.9 g).
  • La penna liscia has 63% less saturated fat (0.3 g vs 0.8 g).
  • Pâte fusilli has 99% less salt (0 g vs 4.9 g).
  • La penna liscia has 14% more protein (14 g vs 12 g).
  • Pâte fusilli has the better Nutri-Score.
  • Only Pâte fusilli lists: Gluten.

Ingredients

Pâte fusilli

Semoule de blé dur

La penna liscia

Not available.

FAQ

Which is healthier: Pâte fusilli or La penna liscia?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

La penna liscia has fewer calories: 354 kcal versus 359 kcal per 100 g.

Which has less sugar?

Pâte fusilli has less sugar: 3 g versus 3.2 g per 100 g.

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