Comparison

Pâté au foie gras vs Pâté Jamon

Overall, Pâté Jamon has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.

Nutrition per 100 g

NutrientPâté au foie grasPâté Jamon
Nutri-Score e d
NOVA group — 4
Calories 273 kcal 172 kcal
Fat 22.5 g 12.5 g
Saturated fat 10 g 4.5 g
Sugars 1.1 g 1 g
Salt 1.5 g 2 g
Protein 13.2 g 10.7 g
Additives06
AllergensNone listedMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pâté Jamon has 37% fewer calories (172 kcal vs 273 kcal).
  • Pâté Jamon has 44% less fat (12.5 g vs 22.5 g).
  • Pâté Jamon has 55% less saturated fat (4.5 g vs 10 g).
  • Pâté au foie gras has 25% less salt (1.5 g vs 2 g).
  • Pâté au foie gras has 19% more protein (13.2 g vs 10.7 g).
  • Pâté Jamon has the better Nutri-Score.
  • Only Pâté Jamon lists: Milk.

Ingredients

Pâté au foie gras

Not available.

Pâté Jamon

Jamón (45%). carne de cerdo. leche descremada. puré de patatas. sal. dextrosa. aromas. estabilizantes (E-451i. E-407). especias. antioxidante (ascorbato sódico). conservador (nitrito sódico). colorante (E-120).

FAQ

Which is healthier: Pâté au foie gras or Pâté Jamon?

Overall, Pâté Jamon has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pâté Jamon has fewer calories: 172 kcal versus 273 kcal per 100 g.

Which has less sugar?

Pâté Jamon has less sugar: 1 g versus 1.1 g per 100 g.

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