Comparison

Pâte à tartiner caramel vs Smooth Biscuit Spread

Overall, Smooth Biscuit Spread has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientPâte à tartiner caramelSmooth Biscuit Spread
Nutri-Score e —
NOVA group 4 4
Calories 569 kcal 579 kcal
Fat 34.8 g 36.8 g
Saturated fat 7.9 g 7.5 g
Sugars 62.6 g 34.2 g
Salt 0.1 g —
Fiber 0.1 g 0.8 g
Protein 0.8 g 3.4 g
Additives33
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Smooth Biscuit Spread has 45% less sugar (34.2 g vs 62.6 g).
  • Smooth Biscuit Spread has 88% more fiber (0.8 g vs 0.1 g).
  • Smooth Biscuit Spread has 76% more protein (3.4 g vs 0.8 g).
  • Only Pâte à tartiner caramel lists: Milk.

Ingredients

Pâte à tartiner caramel

sugar, vegetable oil, lactose (from milk), sweet whey powder (from milk), caramelized sugar syrup (1,5%) (caramelized sugar, maltodextrin), emulsifier: sunflower lecithin, natural aroma, plant coloring extract (paprika extract, vegetable oil),

Smooth Biscuit Spread

wheat four sugar,rapeseed oil, palm oil,candy sugar syrup, emulsifier, lecithins (sunflower), raising agent: sodium carbonates, salt, cinnamon, flavourings, aad: citric acid,

FAQ

Which is healthier: Pâte à tartiner caramel or Smooth Biscuit Spread?

Overall, Smooth Biscuit Spread has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pâte à tartiner caramel has fewer calories: 569 kcal versus 579 kcal per 100 g.

Which has less sugar?

Smooth Biscuit Spread has less sugar: 34.2 g versus 62.6 g per 100 g.

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