Comparison

Pâte à sucre Blanc vs Grain de frais

Overall, Grain de frais has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.

Nutrition per 100 g

NutrientPâte à sucre BlancGrain de frais
Nutri-Score e —
NOVA group 4 1
Calories 398 kcal 350 kcal
Fat 4.5 g 2.5 g
Saturated fat 2.7 g 0.5 g
Sugars 79 g 0 g
Salt 0.2 g 0 g
Fiber 0 g 10 g
Protein 0 g 14 g
Additives40
AllergensNutsGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Grain de frais has 12% fewer calories (350 kcal vs 398 kcal).
  • Grain de frais has 44% less fat (2.5 g vs 4.5 g).
  • Grain de frais has 81% less saturated fat (0.5 g vs 2.7 g).
  • Grain de frais has no sugar, while Pâte à sucre Blanc has 79 g.
  • Grain de frais has 100% more fiber (10 g vs 0 g).
  • Grain de frais has 100% more protein (14 g vs 0 g).
  • Grain de frais is less processed (lower NOVA group).
  • Only Pâte à sucre Blanc lists: Nuts.
  • Only Grain de frais lists: Gluten.

Ingredients

Pâte à sucre Blanc

sucre, sirop de glucose, matière grasse végétale (karité noix de coco), eau, stabilisants : glycérol, gomme xanthane, carboxyméthyl-cellulose sodique, arôme naturel, correcteur d'acidité : acide citrique,

Grain de frais

blé dur

FAQ

Which is healthier: Pâte à sucre Blanc or Grain de frais?

Overall, Grain de frais has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Grain de frais has fewer calories: 350 kcal versus 398 kcal per 100 g.

Which has less sugar?

Grain de frais has less sugar: 0 g versus 79 g per 100 g.

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