Comparison

Pastrami de Boeuf - au Poivre vs Pastrami beef

Overall, Pastrami beef has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientPastrami de Boeuf - au Poivr...Pastrami beef
Nutri-Score d c
NOVA group 4 4
Calories 118 kcal 127 kcal
Fat 3.4 g 3.1 g
Saturated fat 1.4 g 1.1 g
Sugars 0.8 g 1 g
Salt 1.9 g 1.6 g
Protein 21 g 23 g
Additives24
AllergensCeleryNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pastrami beef has the better Nutri-Score.
  • Only Pastrami de Boeuf - au Poivre lists: Celery.

Ingredients

Pastrami de Boeuf - au Poivre

Viande de boeuf 96%, bouillon (eau, os de boeuf, plantes Vale aromatiques, épices, vin blanc, carotte, oignon, céleri, concentré de tomate, huile nutr de colza), sel, poivre 0,6%, arôme naturel, dextrose, antioxydant: ascorbate de moy sodium, conservateur: nitrite de sodium.

Pastrami beef

British Beef Brisket, Salt, Spices (Paprika, Coriander, Black Pepper), Sugar, Stabilisers: Diphosphates, Triphosphates; Potato Starch, Spice Extracts, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite. Made with 100g of beef per 100g of finished product.

FAQ

Which is healthier: Pastrami de Boeuf - au Poivre or Pastrami beef?

Overall, Pastrami beef has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pastrami de Boeuf - au Poivre has fewer calories: 118 kcal versus 127 kcal per 100 g.

Which has less sugar?

Pastrami de Boeuf - au Poivre has less sugar: 0.8 g versus 1 g per 100 g.

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