Comparison

Pastrami beef vs British Pastrami

Overall, Pastrami beef has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.

Nutrition per 100 g

NutrientPastrami beefBritish Pastrami
Nutri-Score c e
NOVA group 4 4
Calories 127 kcal 125 kcal
Fat 3.1 g 3.3 g
Saturated fat 1.1 g 1.3 g
Sugars 1 g 1.9 g
Salt 1.6 g 4.5 g
Fiber — 0 g
Protein 23 g 22 g
Additives42
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pastrami beef has 47% less sugar (1 g vs 1.9 g).
  • Pastrami beef has 64% less salt (1.6 g vs 4.5 g).
  • Pastrami beef has the better Nutri-Score.

Ingredients

Pastrami beef

British Beef Brisket, Salt, Spices (Paprika, Coriander, Black Pepper), Sugar, Stabilisers: Diphosphates, Triphosphates; Potato Starch, Spice Extracts, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite. Made with 100g of beef per 100g of finished product.

British Pastrami

BEEF BRISKET (99%), Salt, Sugar, Spices (Coriander, Black Pepper, Paprika), Stabiliser: Diphosphates; Preservative: Sodium Nitrite; Spice Extracts (Pimento Extract, Capsicum Extract), Flavouring.

FAQ

Which is healthier: Pastrami beef or British Pastrami?

Overall, Pastrami beef has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

British Pastrami has fewer calories: 125 kcal versus 127 kcal per 100 g.

Which has less sugar?

Pastrami beef has less sugar: 1 g versus 1.9 g per 100 g.

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