Pains aux maïs vs Pain du champ de maïs
Overall, Pains aux maïs has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Pains aux maïs | Pain du champ de maïs |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | — | 3 |
| Calories | 84 kcal | 308 kcal |
| Fat | 4 g | 7.6 g |
| Saturated fat | 0.2 g | 1.2 g |
| Sugars | 0.9 g | 2.5 g |
| Salt | 1.3 g | 1.7 g |
| Fiber | 1.5 g | 2.5 g |
| Protein | 8.9 g | 10 g |
| Additives | 0 | 0 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pains aux maïs has 73% fewer calories (84 kcal vs 308 kcal).
- Pains aux maïs has 47% less fat (4 g vs 7.6 g).
- Pains aux maïs has 83% less saturated fat (0.2 g vs 1.2 g).
- Pains aux maïs has 64% less sugar (0.9 g vs 2.5 g).
- Pains aux maïs has 24% less salt (1.3 g vs 1.7 g).
- Pain du champ de maïs has 40% more fiber (2.5 g vs 1.5 g).
- Pain du champ de maïs has 11% more protein (10 g vs 8.9 g).
- Pains aux maïs has the better Nutri-Score.
- Only Pain du champ de maïs lists: Gluten.
Ingredients
Pains aux maïs
Not available.
Pain du champ de maïs
Farine de blé, eau, maïs extrudé 11%, graines de tournesol 7%, farine de maïs 4%, levure, maïs 2.5%, huile de tournesol, protéines de blé, sel de cuisine iodé, épices, poudre d'acérola (sur amidon de manioc), farine de malt d'orge
FAQ
Which is healthier: Pains aux maïs or Pain du champ de maïs?
Overall, Pains aux maïs has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pains aux maïs has fewer calories: 84 kcal versus 308 kcal per 100 g.
Which has less sugar?
Pains aux maïs has less sugar: 0.9 g versus 2.5 g per 100 g.