Pain spécial aux 5 céréales et graines 500g vs Soreen The Original Malt Loaf
Overall, Pain spécial aux 5 céréales et graines 500g has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.
Pain spécial aux 5 céréales et graines 500g
Soreen The Original Malt Loaf
Nutrition per 100 g
| Nutrient | Pain spécial aux 5 céréales... | Soreen The Original Malt Loa... |
|---|---|---|
| Nutri-Score | a | c |
| NOVA group | 4 | 4 |
| Calories | 241 kcal | 315 kcal |
| Fat | 4.9 g | 2 g |
| Saturated fat | 0.8 g | 0.4 g |
| Sugars | 2.3 g | 21 g |
| Salt | 1 g | 0.5 g |
| Fiber | 6.9 g | 3.5 g |
| Protein | 7.7 g | 7.9 g |
| Additives | 4 | 2 |
| Allergens | Gluten | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pain spécial aux 5 céréales et graines 500g has 23% fewer calories (241 kcal vs 315 kcal).
- Soreen The Original Malt Loaf has 59% less fat (2 g vs 4.9 g).
- Soreen The Original Malt Loaf has 50% less saturated fat (0.4 g vs 0.8 g).
- Pain spécial aux 5 céréales et graines 500g has 89% less sugar (2.3 g vs 21 g).
- Soreen The Original Malt Loaf has 50% less salt (0.5 g vs 1 g).
- Pain spécial aux 5 céréales et graines 500g has 49% more fiber (6.9 g vs 3.5 g).
- Pain spécial aux 5 céréales et graines 500g has the better Nutri-Score.
Ingredients
Pain spécial aux 5 céréales et graines 500g
farine (BLÉ, SEIGLE), eau, LEVAIN (eau, farine de SEIGLE complète, farine de SEIGLE), graines de lin (4,3 %), flocons d'ORGE, graines de tournesol (3,5 %), flocons d'AVOINE, extrait de malt (malt d'ORGE, eau) sel, flocons de SEIGLE, levure, sirop de caramel, sirop de sucre inverti, émulsifiant mono et diglycérides d'acides gras, régulateur d'acidité : acétate de sodium, agent de traitement de la farine : acide ascorbique.
Soreen The Original Malt Loaf
Fortified _Wheat_ Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Raisins (14%), Partially Inverted Sugar Syrup (Partially Inverted Sugar Syrup, Colour: E150c), Maize Starch, Malted _Barley_ Flour (5%), _Barley_ Malt Extract (4.4%), Vegetable Fat (Rapeseed, Palm), Rice Starch, Salt, Yeast, Preservative: Calcium Propionate.
FAQ
Which is healthier: Pain spécial aux 5 céréales et graines 500g or Soreen The Original Malt Loaf?
Overall, Pain spécial aux 5 céréales et graines 500g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pain spécial aux 5 céréales et graines 500g has fewer calories: 241 kcal versus 315 kcal per 100 g.
Which has less sugar?
Pain spécial aux 5 céréales et graines 500g has less sugar: 2.3 g versus 21 g per 100 g.