Organic prunes vs Den Grønne
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Organic prunes | Den Grønne |
|---|---|---|
| Nutri-Score | c | — |
| NOVA group | — | — |
| Calories | 71 kcal | 54 kcal |
| Fat | 0.5 g | 0.6 g |
| Saturated fat | 0.5 g | — |
| Sugars | 11.1 g | 10.4 g |
| Salt | 0 g | — |
| Fiber | 2.2 g | 1.1 g |
| Protein | 0.6 g | 0.6 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Den Grønne has 23% fewer calories (54 kcal vs 71 kcal).
- Organic prunes has 50% more fiber (2.2 g vs 1.1 g).
Ingredients
Organic prunes
100% svisker.
Den Grønne
55% økologiske epler, 20% økologisk kiwi, 11% økologiske bananer, 10% økologiske pærer, 5% økologisk hvit druesaft, <1% økologisk konsentrert sitronsaft
FAQ
Which is healthier: Organic prunes or Den Grønne?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Den Grønne has fewer calories: 54 kcal versus 71 kcal per 100 g.
Which has less sugar?
Den Grønne has less sugar: 10.4 g versus 11.1 g per 100 g.