Comparison
Organic Farfalle vs Farfalle
Overall, Organic Farfalle has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Organic Farfalle | Farfalle |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | — | 1 |
| Calories | 200 kcal | 357 kcal |
| Fat | 1 g | 1.3 g |
| Saturated fat | 0 g | 0.3 g |
| Sugars | 1 g | 3.2 g |
| Salt | 0 g | 0 g |
| Fiber | 2 g | 3.7 g |
| Protein | 7 g | 13 g |
| Additives | 0 | 0 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Organic Farfalle has 44% fewer calories (200 kcal vs 357 kcal).
- Organic Farfalle has 23% less fat (1 g vs 1.3 g).
- Organic Farfalle has no saturated fat, while Farfalle has 0.3 g.
- Organic Farfalle has 69% less sugar (1 g vs 3.2 g).
- Farfalle has 46% more fiber (3.7 g vs 2 g).
- Farfalle has 46% more protein (13 g vs 7 g).
- Only Farfalle lists: Gluten.
Ingredients
Organic Farfalle
Not available.
Farfalle
100% durum TARWEGRIES
FAQ
Which is healthier: Organic Farfalle or Farfalle?
Overall, Organic Farfalle has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Organic Farfalle has fewer calories: 200 kcal versus 357 kcal per 100 g.
Which has less sugar?
Organic Farfalle has less sugar: 1 g versus 3.2 g per 100 g.