Comparison
Farfalle vs Farfalle
Overall, Farfalle has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Farfalle | Farfalle |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | — | 1 |
| Calories | 358 kcal | 357 kcal |
| Fat | 1.5 g | 1.3 g |
| Saturated fat | 0.3 g | 0.3 g |
| Sugars | 2.5 g | 3.2 g |
| Salt | 0 g | 0 g |
| Fiber | — | 3.7 g |
| Protein | 13 g | 13 g |
| Additives | 0 | 0 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Farfalle has 22% less sugar (2.5 g vs 3.2 g).
- Only Farfalle lists: Gluten.
Ingredients
Farfalle
Not available.
Farfalle
100% durum TARWEGRIES
FAQ
Which is healthier: Farfalle or Farfalle?
Overall, Farfalle has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Farfalle has fewer calories: 357 kcal versus 358 kcal per 100 g.
Which has less sugar?
Farfalle has less sugar: 2.5 g versus 3.2 g per 100 g.