Comparison

Olives vertes du bassin méditerranéen vs Olives vertes Entières

Overall, Olives vertes Entières has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientOlives vertes du bassin médi...Olives vertes Entières
Nutri-Score d d
NOVA group 3 3
Calories 175 kcal 142 kcal
Fat 18 g 14 g
Saturated fat 3 g 2 g
Sugars 0.5 g 0.5 g
Salt 2.7 g 3.2 g
Fiber 3.9 g 4.2 g
Protein 1.2 g 1 g
Additives22
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Olives vertes Entières has 19% fewer calories (142 kcal vs 175 kcal).
  • Olives vertes Entières has 22% less fat (14 g vs 18 g).
  • Olives vertes Entières has 33% less saturated fat (2 g vs 3 g).
  • Olives vertes du bassin méditerranéen has 16% less salt (2.7 g vs 3.2 g).

Ingredients

Olives vertes du bassin méditerranéen

Olives vertes entières (variété Picholine), eau , sel, acidifiant : acide citrique, antioxydant : acide ascorbique.

Olives vertes Entières

Olives vertes 57,9%, eau, sel, acidifiants : acide citrique, acide lactique.

FAQ

Which is healthier: Olives vertes du bassin méditerranéen or Olives vertes Entières?

Overall, Olives vertes Entières has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Olives vertes Entières has fewer calories: 142 kcal versus 175 kcal per 100 g.

Which has less sugar?

Olives vertes du bassin méditerranéen has less sugar: 0.5 g versus 0.5 g per 100 g.

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