Comparison
Olives vertes Entières vs Olives vertes Picholines pasteurisées
Neither product is clearly better overall — it depends on what matters most to you.
Olives vertes Entières
Carrefour · 335 g (200 g égoutté)
Olives vertes Picholines pasteurisées
Leclerc · 320 g
Nutrition per 100 g
| Nutrient | Olives vertes Entières | Olives vertes Picholines pas... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | 1 |
| Calories | 142 kcal | 142 kcal |
| Fat | 14 g | 13.9 g |
| Saturated fat | 2 g | 1.3 g |
| Sugars | 0.5 g | 1 g |
| Salt | 3.2 g | 4 g |
| Fiber | 4.2 g | 4 g |
| Protein | 1 g | 1 g |
| Additives | 2 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Olives vertes Picholines pasteurisées has 35% less saturated fat (1.3 g vs 2 g).
- Olives vertes Entières has 50% less sugar (0.5 g vs 1 g).
- Olives vertes Entières has 20% less salt (3.2 g vs 4 g).
- Olives vertes Picholines pasteurisées is less processed (lower NOVA group).
Ingredients
Olives vertes Entières
Olives vertes 57,9%, eau, sel, acidifiants : acide citrique, acide lactique.
Olives vertes Picholines pasteurisées
Olives vertes
FAQ
Which is healthier: Olives vertes Entières or Olives vertes Picholines pasteurisées?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Olives vertes Entières has fewer calories: 142 kcal versus 142 kcal per 100 g.
Which has less sugar?
Olives vertes Entières has less sugar: 0.5 g versus 1 g per 100 g.
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