Olives à la grecque vs Olive Taggiasche denocciolate in olio extra vergine di oliva
Neither product is clearly better overall — it depends on what matters most to you.
Olives à la grecque
Olive Taggiasche denocciolate in olio extra vergine di oliva
Nutrition per 100 g
| Nutrient | Olives à la grecque | Olive Taggiasche denocciolat... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 3 | 4 |
| Calories | 258 kcal | 255 kcal |
| Fat | 27.7 g | 26.6 g |
| Saturated fat | 3.4 g | 3.8 g |
| Sugars | 0 g | 1 g |
| Salt | 18.3 g | 3.8 g |
| Fiber | 2.9 g | — |
| Protein | 1 g | 1.7 g |
| Additives | 0 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Olives à la grecque has 99% less sugar (0 g vs 1 g).
- Olive Taggiasche denocciolate in olio extra vergine di oliva has 79% less salt (3.8 g vs 18.3 g).
- Olive Taggiasche denocciolate in olio extra vergine di oliva has 43% more protein (1.7 g vs 1 g).
- Olives à la grecque is less processed (lower NOVA group).
Ingredients
Olives à la grecque
Olives, sel, huile de tournesol.
Olive Taggiasche denocciolate in olio extra vergine di oliva
Olive taggiasche 61%, olio extra vergine di oliva 36%, aromi naturali, sale, correttore di acidità: acido citrico.
FAQ
Which is healthier: Olives à la grecque or Olive Taggiasche denocciolate in olio extra vergine di oliva?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Olive Taggiasche denocciolate in olio extra vergine di oliva has fewer calories: 255 kcal versus 258 kcal per 100 g.
Which has less sugar?
Olives à la grecque has less sugar: 0 g versus 1 g per 100 g.