Olives noires à la grecque vs Olive Taggiasche denocciolate in olio extra vergine di oliva
Overall, Olive Taggiasche denocciolate in olio extra vergine di oliva has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Olives noires à la grecque
Olive Taggiasche denocciolate in olio extra vergine di oliva
Nutrition per 100 g
| Nutrient | Olives noires à la grecque | Olive Taggiasche denocciolat... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 3 | 4 |
| Calories | 318 kcal | 255 kcal |
| Fat | 24.8 g | 26.6 g |
| Saturated fat | 7.5 g | 3.8 g |
| Sugars | 0 g | 1 g |
| Salt | 9.4 g | 3.8 g |
| Fiber | 6.2 g | — |
| Protein | 1.1 g | 1.7 g |
| Additives | 0 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Olive Taggiasche denocciolate in olio extra vergine di oliva has 20% fewer calories (255 kcal vs 318 kcal).
- Olive Taggiasche denocciolate in olio extra vergine di oliva has 49% less saturated fat (3.8 g vs 7.5 g).
- Olives noires à la grecque has no sugar, while Olive Taggiasche denocciolate in olio extra vergine di oliva has 1 g.
- Olive Taggiasche denocciolate in olio extra vergine di oliva has 60% less salt (3.8 g vs 9.4 g).
- Olive Taggiasche denocciolate in olio extra vergine di oliva has 35% more protein (1.7 g vs 1.1 g).
- Olives noires à la grecque is less processed (lower NOVA group).
Ingredients
Olives noires à la grecque
olive, sel, huile végétale.
Olive Taggiasche denocciolate in olio extra vergine di oliva
Olive taggiasche 61%, olio extra vergine di oliva 36%, aromi naturali, sale, correttore di acidità: acido citrico.
FAQ
Which is healthier: Olives noires à la grecque or Olive Taggiasche denocciolate in olio extra vergine di oliva?
Overall, Olive Taggiasche denocciolate in olio extra vergine di oliva has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Olive Taggiasche denocciolate in olio extra vergine di oliva has fewer calories: 255 kcal versus 318 kcal per 100 g.
Which has less sugar?
Olives noires à la grecque has less sugar: 0 g versus 1 g per 100 g.