Oeufs de Lompe Succédané de Caviar vs Oeuf de lompe
Overall, Oeufs de Lompe Succédané de Caviar has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Oeufs de Lompe Succédané de... | Oeuf de lompe |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 44 kcal | 80 kcal |
| Fat | 0 g | 3.3 g |
| Saturated fat | 0 g | 0.8 g |
| Sugars | 0.1 g | 0.5 g |
| Salt | 4 g | 4 g |
| Protein | 10 g | 11 g |
| Additives | 6 | 5 |
| Allergens | None listed | Fish |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Oeufs de Lompe Succédané de Caviar has 45% fewer calories (44 kcal vs 80 kcal).
- Oeufs de Lompe Succédané de Caviar has no fat, while Oeuf de lompe has 3.3 g.
- Oeufs de Lompe Succédané de Caviar has no saturated fat, while Oeuf de lompe has 0.8 g.
- Oeufs de Lompe Succédané de Caviar has 80% less sugar (0.1 g vs 0.5 g).
- Only Oeuf de lompe lists: Fish.
Ingredients
Oeufs de Lompe Succédané de Caviar
Oeufs de lompe 85% (Cyclopterus lumpus) (posson), eau, sel, E211, E202, sucre, E415, E120, E101, E330, épices
Oeuf de lompe
Oeufs de lompe (poisson), eau, sel, stabilisants E422, E415 : extrait de carthame, colorant : E120, E160c, conservateur : E211.
FAQ
Which is healthier: Oeufs de Lompe Succédané de Caviar or Oeuf de lompe?
Overall, Oeufs de Lompe Succédané de Caviar has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Oeufs de Lompe Succédané de Caviar has fewer calories: 44 kcal versus 80 kcal per 100 g.
Which has less sugar?
Oeufs de Lompe Succédané de Caviar has less sugar: 0.1 g versus 0.5 g per 100 g.