Œufs Croustillants - Lait - Noir - Blanc vs Creme eggs
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Œufs Croustillants - Lait -... | Creme eggs |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | — |
| Calories | 532 kcal | 441 kcal |
| Fat | 30 g | 15 g |
| Saturated fat | 19 g | 8.9 g |
| Sugars | 45 g | 65 g |
| Salt | 0.3 g | 0.2 g |
| Fiber | 3.1 g | 1.1 g |
| Protein | 7 g | 3.1 g |
| Additives | 3 | 0 |
| Allergens | Gluten, Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Creme eggs has 17% fewer calories (441 kcal vs 532 kcal).
- Creme eggs has 50% less fat (15 g vs 30 g).
- Creme eggs has 53% less saturated fat (8.9 g vs 19 g).
- Œufs Croustillants - Lait - Noir - Blanc has 31% less sugar (45 g vs 65 g).
- Œufs Croustillants - Lait - Noir - Blanc has 65% more fiber (3.1 g vs 1.1 g).
- Œufs Croustillants - Lait - Noir - Blanc has 56% more protein (7 g vs 3.1 g).
- Only Œufs Croustillants - Lait - Noir - Blanc lists: Gluten, Milk.
Ingredients
Œufs Croustillants - Lait - Noir - Blanc
sucre, beurre de cacao, pâte de cacao, 10% farine de riz, poudre de lait entier, farine de blé, poudre de lait écrémé, malt de blé, matière grasse de lait anhydre, cacao maigre en poudre, émulsifiant: lécithine; sel, agent d'enrobage : gomme arabique; huile de tournesol, arôme naturel de vanille.
Creme eggs
Not available.
FAQ
Which is healthier: Œufs Croustillants - Lait - Noir - Blanc or Creme eggs?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Creme eggs has fewer calories: 441 kcal versus 532 kcal per 100 g.
Which has less sugar?
Œufs Croustillants - Lait - Noir - Blanc has less sugar: 45 g versus 65 g per 100 g.