Oblaten-Lebkuchen vs Nürnberger Oblaten-Lebkuchen, 2-fach Mischung
Overall, Oblaten-Lebkuchen has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Oblaten-Lebkuchen
Nürnberger Oblaten-Lebkuchen, 2-fach Mischung
Nutrition per 100 g
| Nutrient | Oblaten-Lebkuchen | Nürnberger Oblaten-Lebkuchen... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | — | 4 |
| Calories | 366 kcal | 378 kcal |
| Fat | 8.2 g | 11.3 g |
| Saturated fat | 2.7 g | 3.2 g |
| Sugars | 38.5 g | 33.5 g |
| Salt | 0.6 g | 0.7 g |
| Fiber | 4 g | 4.1 g |
| Protein | 6.7 g | 6.3 g |
| Additives | 0 | 8 |
| Allergens | None listed | Eggs, Gluten, Lupin, Milk, Nuts, Peanuts, Sesame seeds |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Oblaten-Lebkuchen has 27% less fat (8.2 g vs 11.3 g).
- Oblaten-Lebkuchen has 16% less saturated fat (2.7 g vs 3.2 g).
- Nürnberger Oblaten-Lebkuchen, 2-fach Mischung has 13% less sugar (33.5 g vs 38.5 g).
- Only Nürnberger Oblaten-Lebkuchen, 2-fach Mischung lists: Eggs, Gluten, Lupin, Milk, Nuts, Peanuts, Sesame seeds.
Ingredients
Oblaten-Lebkuchen
Not available.
Nürnberger Oblaten-Lebkuchen, 2-fach Mischung
Zucker, _Weizenmehl_, Ölsamen (_Cashewkerne_, _Haselnüsse_, _Mandeln_, _Walnüsse_, Aprikosenkerne), Glukose-Fruktose-Sirup, Zartbitterschokolade (Zucker, Kakaomasse, Kakaobutter, _Butterreinfett_, Emulgator: Lecithine), kandierte Orangenschalen (Orangenschalen, Glukose-Fruktose-Sirup, Zucker, Säuerungsmittel: Citronensäure), Backoblaten (_Weizenmehl_, Kartoffelstärke), Feuchthaltemittel: Sorbit, Glycerin; Aprikosenpüree, _Vollei'_, Apfelextrakt, Apfelmark, Gewürze, Zimt; _Weizengrieß_, Feigenpaste, Backtriebmittel: Natriumcarbonate; Kartoffelstärke, Traubenzucker, natürliches Aroma, flüssiges Hühnereieiweiß, Säuerungsmittel: Citronensäure; Säureregulator: Kaliumcitrate; Geliermittel: Pektine; Salz, Glukosesirup, Farinzucker, Invertzuckersirup, Verdickungsmittel: Gummi arabicum; Erbsenprotein, Reismehl, _Butterreinfett_, _Vollmilchpulver_. Kann Spuren von anderen _Schalenfrüchten_, _Erdnüssen_, _Lupinen_, _Sesam_ und _Soja_ enthalten.
FAQ
Which is healthier: Oblaten-Lebkuchen or Nürnberger Oblaten-Lebkuchen, 2-fach Mischung?
Overall, Oblaten-Lebkuchen has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Oblaten-Lebkuchen has fewer calories: 366 kcal versus 378 kcal per 100 g.
Which has less sugar?
Nürnberger Oblaten-Lebkuchen, 2-fach Mischung has less sugar: 33.5 g versus 38.5 g per 100 g.