Nocciola di Giffoni IGP vs Bio-Haselnusskerne
Overall, Nocciola di Giffoni IGP has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Nocciola di Giffoni IGP | Bio-Haselnusskerne |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 680 kcal | 661 kcal |
| Fat | 63.5 g | 62 g |
| Saturated fat | 6.4 g | 4.5 g |
| Sugars | 3.3 g | 7.4 g |
| Salt | 0 g | 0 g |
| Fiber | 10.3 g | 8.2 g |
| Protein | 15.1 g | 12 g |
| Additives | 0 | 0 |
| Allergens | Nuts | Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Bio-Haselnusskerne has 30% less saturated fat (4.5 g vs 6.4 g).
- Nocciola di Giffoni IGP has 55% less sugar (3.3 g vs 7.4 g).
- Nocciola di Giffoni IGP has 20% more fiber (10.3 g vs 8.2 g).
- Nocciola di Giffoni IGP has 21% more protein (15.1 g vs 12 g).
Ingredients
Nocciola di Giffoni IGP
Nocciole sgusciate, tostate e pelate.
Bio-Haselnusskerne
Haselnusskerne
FAQ
Which is healthier: Nocciola di Giffoni IGP or Bio-Haselnusskerne?
Overall, Nocciola di Giffoni IGP has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bio-Haselnusskerne has fewer calories: 661 kcal versus 680 kcal per 100 g.
Which has less sugar?
Nocciola di Giffoni IGP has less sugar: 3.3 g versus 7.4 g per 100 g.