New york vanilla cheesecake slices vs Chocolate Vanilla Cheesecake
Overall, Chocolate Vanilla Cheesecake has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
New york vanilla cheesecake slices
Chocolate Vanilla Cheesecake
Nutrition per 100 g
| Nutrient | New york vanilla cheesecake... | Chocolate Vanilla Cheesecake |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | 4 |
| Calories | 372 kcal | 287 kcal |
| Fat | 24 g | 13.9 g |
| Saturated fat | 12.7 g | 11.4 g |
| Sugars | 19 g | 16.7 g |
| Salt | 0.2 g | 0.1 g |
| Fiber | 0.6 g | 3.9 g |
| Protein | 4.2 g | 1.2 g |
| Additives | 2 | 6 |
| Allergens | Eggs, Gluten, Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Chocolate Vanilla Cheesecake has 23% fewer calories (287 kcal vs 372 kcal).
- Chocolate Vanilla Cheesecake has 42% less fat (13.9 g vs 24 g).
- Chocolate Vanilla Cheesecake has 10% less saturated fat (11.4 g vs 12.7 g).
- Chocolate Vanilla Cheesecake has 12% less sugar (16.7 g vs 19 g).
- Chocolate Vanilla Cheesecake has 86% more fiber (3.9 g vs 0.6 g).
- New york vanilla cheesecake slices has 72% more protein (4.2 g vs 1.2 g).
- Chocolate Vanilla Cheesecake has the better Nutri-Score.
- Only New york vanilla cheesecake slices lists: Eggs, Gluten, Milk.
Ingredients
New york vanilla cheesecake slices
British Full Fat Soft Cheese (Cows' Milk) (36%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range Whole Egg, British Soured Cream (Cows' Milk) (8%), Palm Oil, Butter (Cows' Milk), Demerara Sugar, British Single Cream (Cows' Milk), Maize Starch, Water, Pasteurised Free Range Egg Yolk, Invert Sugar Syrup, Rapeseed Oil, Madagascan Vanilla Extract, Salt, Raising Agent: Sodium Bicarbonate; Madagascan Vanilla Seed.
Chocolate Vanilla Cheesecake
Water, Glucose Syrup, Coconut Oil, Sugar, Rice Flour, Rice, Cocoa Butter, Dried Glucose Syrup, Coconut Cream 3%, Corn Starch, Inulin, Palm Oil, Maltodextrin, Alcohol, Citrus Fibre, Cocoa Powder, Fat Reduced Cocoa Powder, Dark Chocolate (Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Cocoa Butter, Emulsifier (Sunflower Lecithins)), Thickeners (Carrageenan, Guar Gum), Modified Tapioca Starch, Emulsifier (Mono - and Di-Glycerides of Fatty Acids), Sunflower Oil, Raising Agent (Sodium Hydrogen Carbonate), Dextrose, Flavourings, Vanilla Extract, Salt.
FAQ
Which is healthier: New york vanilla cheesecake slices or Chocolate Vanilla Cheesecake?
Overall, Chocolate Vanilla Cheesecake has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Chocolate Vanilla Cheesecake has fewer calories: 287 kcal versus 372 kcal per 100 g.
Which has less sugar?
Chocolate Vanilla Cheesecake has less sugar: 16.7 g versus 19 g per 100 g.