Comparison

'Nduja paste vs 'Nduja di Spilinga

Overall, 'Nduja di Spilinga has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

Nutrient'Nduja paste'Nduja di Spilinga
Nutri-Score e e
NOVA group 3 —
Calories 579 kcal 577 kcal
Fat 56.3 g 55 g
Saturated fat 17.4 g 12 g
Sugars 1.5 g 0 g
Salt 3 g 4.5 g
Fiber 4.8 g —
Protein 5.7 g 19 g
Additives10
AllergensPorkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • 'Nduja di Spilinga has 31% less saturated fat (12 g vs 17.4 g).
  • 'Nduja di Spilinga has no sugar, while 'Nduja paste has 1.5 g.
  • 'Nduja paste has 33% less salt (3 g vs 4.5 g).
  • 'Nduja di Spilinga has 70% more protein (19 g vs 5.7 g).
  • Only 'Nduja paste lists: Pork.

Ingredients

'Nduja paste

Njuda pork sausage 84%, Pork 84%, chilli peppers, sea salt, extra virgin olive oil, smoked paprika, citric acid

'Nduja di Spilinga

Sianrasva, sianliha (28%, Italia), makea chili, chilitahna, oliiviöljy, suola. Eldig salamipasta. Ingredienser: svinfett, svinkött (28 %, Italien), söt chili, chilipuré, olivolja, salt

FAQ

Which is healthier: 'Nduja paste or 'Nduja di Spilinga?

Overall, 'Nduja di Spilinga has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

'Nduja di Spilinga has fewer calories: 577 kcal versus 579 kcal per 100 g.

Which has less sugar?

'Nduja di Spilinga has less sugar: 0 g versus 1.5 g per 100 g.

More comparisons