Comparison

Nata para cocinar vs Nata para cocinar

Overall, Nata para cocinar has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.

Nutrition per 100 g

NutrientNata para cocinarNata para cocinar
Nutri-Score d d
NOVA group 4 4
Calories 164 kcal 187 kcal
Fat 15 g 18 g
Saturated fat 9.7 g 13 g
Sugars 3.9 g 3.6 g
Salt 0.1 g 0.1 g
Protein 2.8 g 2.3 g
Additives34
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Nata para cocinar has 12% fewer calories (164 kcal vs 187 kcal).
  • Nata para cocinar has 17% less fat (15 g vs 18 g).
  • Nata para cocinar has 25% less saturated fat (9.7 g vs 13 g).
  • Nata para cocinar has 18% more protein (2.8 g vs 2.3 g).

Ingredients

Nata para cocinar

cow's cream (15% fat), modified starch, emulsifiers (lactic esters of monoglycerides and diglycerides of fatty acids, monoglycerides and diglycerides of fatty acids), stabilizer (carrageenans)

Nata para cocinar

nata (_leche_), almidón modificado de maíz, emulgente (E471), estabilizantes (E407, E466), corrector de acidez (E331).

FAQ

Which is healthier: Nata para cocinar or Nata para cocinar?

Overall, Nata para cocinar has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Nata para cocinar has fewer calories: 164 kcal versus 187 kcal per 100 g.

Which has less sugar?

Nata para cocinar has less sugar: 3.6 g versus 3.9 g per 100 g.

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