Nandini Curd vs Nandini curd
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Nandini Curd | Nandini curd |
|---|---|---|
| Nutri-Score | b | b |
| NOVA group | 1 | 1 |
| Calories | 60 kcal | 60 kcal |
| Fat | 3.1 g | 3.1 g |
| Saturated fat | 2 g | 2 g |
| Sugars | 4.4 g | 4.4 g |
| Salt | 0 g | 0.1 g |
| Protein | 3.7 g | 3.5 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Nandini Curd
Milk solids(toned milk), active culture
Nandini curd
Milk Solids (Toned Milk) & Active Culture
FAQ
Which is healthier: Nandini Curd or Nandini curd?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Nandini Curd has fewer calories: 60 kcal versus 60 kcal per 100 g.
Which has less sugar?
Nandini Curd has less sugar: 4.4 g versus 4.4 g per 100 g.