Mushroom soup vs Velouté de Cèpes, Bolets et Morilles à la crème fraîche
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Mushroom soup | Velouté de Cèpes, Bolets et... |
|---|---|---|
| Nutri-Score | b | c |
| NOVA group | 4 | 4 |
| Calories | 57 kcal | 33 kcal |
| Fat | 3.5 g | 1.2 g |
| Saturated fat | 0.8 g | 0.7 g |
| Sugars | 1 g | 0.7 g |
| Salt | 0.3 g | 0.7 g |
| Fiber | 0.5 g | 0.5 g |
| Protein | 0.9 g | 0.8 g |
| Additives | 0 | 0 |
| Allergens | Gluten, Milk | Celery, Gluten, Lupin, Milk, Mustard, Peanuts, Sesame seeds |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Velouté de Cèpes, Bolets et Morilles à la crème fraîche has 42% fewer calories (33 kcal vs 57 kcal).
- Velouté de Cèpes, Bolets et Morilles à la crème fraîche has 66% less fat (1.2 g vs 3.5 g).
- Velouté de Cèpes, Bolets et Morilles à la crème fraîche has 30% less sugar (0.7 g vs 1 g).
- Mushroom soup has 52% less salt (0.3 g vs 0.7 g).
- Mushroom soup has the better Nutri-Score.
- Only Velouté de Cèpes, Bolets et Morilles à la crème fraîche lists: Celery, Lupin, Mustard, Peanuts, Sesame seeds.
Ingredients
Mushroom soup
Water, Mushroom (7%), Modified Maize Starch, Rapeseed Oil, Double Cream (Cows' Milk), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Whey Protein Concentrate (Cows' Milk), Flavourings (Barley), Salt, Mushroom Powder, White Pepper, Onion Powder
Velouté de Cèpes, Bolets et Morilles à la crème fraîche
Eau, amidon de maïs, crème fraîche 3,6%, cèpes réhydratés 0,7%, bolets réhydratés 2,6%, morilles réhydratées 1%, arômes naturels (contient lait), lait écrémé en poudre, sel. Peut contenir des traces de blé (gluten), céleri, ceuf, lupin, fruits à coque, arachides, sésame, soja et moutarde.
FAQ
Which is healthier: Mushroom soup or Velouté de Cèpes, Bolets et Morilles à la crème fraîche?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Velouté de Cèpes, Bolets et Morilles à la crème fraîche has fewer calories: 33 kcal versus 57 kcal per 100 g.
Which has less sugar?
Velouté de Cèpes, Bolets et Morilles à la crème fraîche has less sugar: 0.7 g versus 1 g per 100 g.