Comparison

Molho Bechamel vs Besciamella

Overall, Molho Bechamel has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientMolho BechamelBesciamella
Nutri-Score c c
NOVA group 3 4
Calories 124 kcal 126 kcal
Fat 5 g 9.3 g
Saturated fat 3.4 g 1.4 g
Sugars 3.4 g 3.9 g
Salt 0.8 g 0.7 g
Fiber 0.3 g 0.2 g
Protein 3.6 g 2 g
Additives02
AllergensGluten, MilkGluten, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Molho Bechamel has 46% less fat (5 g vs 9.3 g).
  • Besciamella has 59% less saturated fat (1.4 g vs 3.4 g).
  • Molho Bechamel has 13% less sugar (3.4 g vs 3.9 g).
  • Molho Bechamel has 44% more protein (3.6 g vs 2 g).
  • Molho Bechamel is less processed (lower NOVA group).
  • Only Molho Bechamel lists: Milk.
  • Only Besciamella lists: Soybeans.

Ingredients

Molho Bechamel

LEITE, NATA (CONTEM LEITE), ) E SAL FARINHA DE TRIGO, AMIDO DE MILHO

Besciamella

extracto de _soja_ (73%) (agua, semillas de _soja_ 8,3%), aceite de coco, jarabe de glucosa, harina de _trigo_, almidón de tapioca modificado, sal marina, aromas, emulgentes: mono - y diglicéridos de los ácidos grasos, espesante: goma xantana.

FAQ

Which is healthier: Molho Bechamel or Besciamella?

Overall, Molho Bechamel has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Molho Bechamel has fewer calories: 124 kcal versus 126 kcal per 100 g.

Which has less sugar?

Molho Bechamel has less sugar: 3.4 g versus 3.9 g per 100 g.

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