Matière grasse a tartiner vs Pflanzen Creme
Overall, Matière grasse a tartiner has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Matière grasse a tartiner | Pflanzen Creme |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 498 kcal | 657 kcal |
| Fat | 55 g | 73 g |
| Saturated fat | 16 g | 8 g |
| Sugars | 0.5 g | 0 g |
| Salt | 0.4 g | 0.6 g |
| Fiber | 0 g | — |
| Protein | 0.5 g | 0 g |
| Additives | 7 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Matière grasse a tartiner has 24% fewer calories (498 kcal vs 657 kcal).
- Matière grasse a tartiner has 25% less fat (55 g vs 73 g).
- Pflanzen Creme has 50% less saturated fat (8 g vs 16 g).
- Pflanzen Creme has no sugar, while Matière grasse a tartiner has 0.5 g.
- Matière grasse a tartiner has 100% more protein (0.5 g vs 0 g).
Ingredients
Matière grasse a tartiner
Huiles et graisses végétales non hydrogénées (tournesol 27,5% min, palme, colza, palmiste) , eau , émulsifiants : E471, lécithine de tournesol , sel (0,3%) , conservateur : E202 , correcteur d'acidité : E330 , colorant : E160aii , arôme,
Pflanzen Creme
Rapsöl, Wasser, Palmfett, Speisesalz, Säuerungsmittel Citronensäure, (Mono-und Diglyceridee von Speisefettsäuren), Aroma, Farbstoff Beta-Carotin, Luft
FAQ
Which is healthier: Matière grasse a tartiner or Pflanzen Creme?
Overall, Matière grasse a tartiner has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Matière grasse a tartiner has fewer calories: 498 kcal versus 657 kcal per 100 g.
Which has less sugar?
Pflanzen Creme has less sugar: 0 g versus 0.5 g per 100 g.