Comparison

Margarine au tournesol ou Filet de harengs vs Filets de harengs fumés au bois de hêtre

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientMargarine au tournesol ou Fi...Filets de harengs fumés au b...
Nutri-Score e e
NOVA group 4 —
Calories 189 kcal 189 kcal
Fat 13 g 13 g
Saturated fat 4 g 4 g
Sugars 0.5 g 0.3 g
Salt 3.6 g 3.6 g
Protein 17 g 17 g
Additives20
AllergensFish, MilkFish

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Only Margarine au tournesol ou Filet de harengs lists: Milk.

Ingredients

Margarine au tournesol ou Filet de harengs

Huiles et graisses végétales non hydogénées 70 % (tournesol 36%, colza, palme, coprah), eau, lait écrémé, sel(0,3%), émulsifiant : esters citriques des mono-etdiglycérides d'acides gras, conservateur : sorbate de potassium; arômes, acidifiant : acide citrique, vitamines E , colorant : bétacarotène. Hareng (_poisson_), fumé (hareng 96,4 %, sel).

Filets de harengs fumés au bois de hêtre

Hareng (_poisson_) fumé (hareng 96,4% Clupea Harengus, pêché en Atlantique Nord-Est, sel).

FAQ

Which is healthier: Margarine au tournesol ou Filet de harengs or Filets de harengs fumés au bois de hêtre?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Margarine au tournesol ou Filet de harengs has fewer calories: 189 kcal versus 189 kcal per 100 g.

Which has less sugar?

Filets de harengs fumés au bois de hêtre has less sugar: 0.3 g versus 0.5 g per 100 g.

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