Comparison
Mandorle california sgusciate vs Almendra al natural - Hacendado
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Mandorle california sgusciat... | Almendra al natural - Hacend... |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 595 kcal | 642 kcal |
| Fat | 50 g | 54.8 g |
| Saturated fat | 3.8 g | 4.2 g |
| Sugars | 4.4 g | 5.9 g |
| Salt | 0 g | 0 g |
| Fiber | 13 g | 12.2 g |
| Protein | 21 g | 25.2 g |
| Additives | 0 | 0 |
| Allergens | Nuts, Peanuts | Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Mandorle california sgusciate has 25% less sugar (4.4 g vs 5.9 g).
- Almendra al natural - Hacendado has 17% more protein (25.2 g vs 21 g).
- Only Mandorle california sgusciate lists: Peanuts.
Ingredients
Mandorle california sgusciate
Mandorle sgusciate
Almendra al natural - Hacendado
ALMENDRA. TRAZAS DE _CACAHUETE_ Y OTROS FRUTOS DE CÁSCARA.
FAQ
Which is healthier: Mandorle california sgusciate or Almendra al natural - Hacendado?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Mandorle california sgusciate has fewer calories: 595 kcal versus 642 kcal per 100 g.
Which has less sugar?
Mandorle california sgusciate has less sugar: 4.4 g versus 5.9 g per 100 g.
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