Comparison
Mandeln gehackt vs Mandorle Affettate
Overall, Mandeln gehackt has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Mandeln gehackt | Mandorle Affettate |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 632 kcal | 669 kcal |
| Fat | 55 g | 60 g |
| Saturated fat | 4.5 g | 5.3 g |
| Sugars | 4 g | 3.7 g |
| Salt | 0 g | 0 g |
| Fiber | 8 g | 7.7 g |
| Protein | 26 g | 22 g |
| Additives | 0 | 0 |
| Allergens | Nuts | Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Mandeln gehackt has 15% less saturated fat (4.5 g vs 5.3 g).
- Mandeln gehackt has 15% more protein (26 g vs 22 g).
Ingredients
Mandeln gehackt
Mandeln
Mandorle Affettate
Mandorle. Può contenere tracce di arachidi e di altra frutta a guscio.
FAQ
Which is healthier: Mandeln gehackt or Mandorle Affettate?
Overall, Mandeln gehackt has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Mandeln gehackt has fewer calories: 632 kcal versus 669 kcal per 100 g.
Which has less sugar?
Mandorle Affettate has less sugar: 3.7 g versus 4 g per 100 g.
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