Comparison

Mandel Creme vs Smooth almond butter

Overall, Smooth almond butter has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.

Nutrition per 100 g

NutrientMandel CremeSmooth almond butter
Nutri-Score e a
NOVA group 4 1
Calories 596 kcal 650 kcal
Fat 41 g 56 g
Saturated fat 14 g 4.4 g
Sugars 48 g 4 g
Salt 0.2 g 0 g
Fiber 1.2 g 12 g
Protein 6.1 g 25 g
Additives10
AllergensMilk, NutsNuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Mandel Creme has 27% less fat (41 g vs 56 g).
  • Smooth almond butter has 69% less saturated fat (4.4 g vs 14 g).
  • Smooth almond butter has 92% less sugar (4 g vs 48 g).
  • Smooth almond butter has 90% more fiber (12 g vs 1.2 g).
  • Smooth almond butter has 76% more protein (25 g vs 6.1 g).
  • Smooth almond butter has the better Nutri-Score.
  • Smooth almond butter is less processed (lower NOVA group).
  • Only Mandel Creme lists: Milk.

Ingredients

Mandel Creme

Zucker, Sonnenblumenöl, Palmfett, 18% Mandeln, 8% gehackte Haselnusskerne, Magermilchpulver, Süßmolkenpulver, Laktose, Emulgator: Lecithine; natürliches Aroma. Kann Spuren von Soja, Erdnüssen und anderen Schalenfrüchten enthalten.

Smooth almond butter

Roasted Almonds (100%).

FAQ

Which is healthier: Mandel Creme or Smooth almond butter?

Overall, Smooth almond butter has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mandel Creme has fewer calories: 596 kcal versus 650 kcal per 100 g.

Which has less sugar?

Smooth almond butter has less sugar: 4 g versus 48 g per 100 g.

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