Comparison

Mandel Creme vs Amande à tartiner 300g

Overall, Amande à tartiner 300g has the better nutritional profile on the measures we compare. It wins on 9 of our comparison points versus 0.

Nutrition per 100 g

NutrientMandel CremeAmande à tartiner 300g
Nutri-Score e d
NOVA group 4 3
Calories 596 kcal 450 kcal
Fat 41 g 24.5 g
Saturated fat 14 g 2.1 g
Sugars 48 g 40.6 g
Salt 0.2 g 0.1 g
Fiber 1.2 g 3.1 g
Protein 6.1 g 9.4 g
Additives10
AllergensMilk, NutsNuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Amande à tartiner 300g has 24% fewer calories (450 kcal vs 596 kcal).
  • Amande à tartiner 300g has 40% less fat (24.5 g vs 41 g).
  • Amande à tartiner 300g has 85% less saturated fat (2.1 g vs 14 g).
  • Amande à tartiner 300g has 15% less sugar (40.6 g vs 48 g).
  • Amande à tartiner 300g has 61% more fiber (3.1 g vs 1.2 g).
  • Amande à tartiner 300g has 35% more protein (9.4 g vs 6.1 g).
  • Amande à tartiner 300g has the better Nutri-Score.
  • Amande à tartiner 300g is less processed (lower NOVA group).
  • Only Mandel Creme lists: Milk.

Ingredients

Mandel Creme

Zucker, Sonnenblumenöl, Palmfett, 18% Mandeln, 8% gehackte Haselnusskerne, Magermilchpulver, Süßmolkenpulver, Laktose, Emulgator: Lecithine; natürliches Aroma. Kann Spuren von Soja, Erdnüssen und anderen Schalenfrüchten enthalten.

Amande à tartiner 300g

_Amandes_ de Sicile 40%, sucre roux de canne, eau, sirop de riz, sirop de maïs, crème de riz, extrait de vanille, sel

FAQ

Which is healthier: Mandel Creme or Amande à tartiner 300g?

Overall, Amande à tartiner 300g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Amande à tartiner 300g has fewer calories: 450 kcal versus 596 kcal per 100 g.

Which has less sugar?

Amande à tartiner 300g has less sugar: 40.6 g versus 48 g per 100 g.

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