Comparison

Low Sodium 100% Vegetable Juice vs Jus de légumes salé , bocal de 75cl

Overall, Jus de légumes salé , bocal de 75cl has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 ml

NutrientLow Sodium 100% Vegetable Ju...Jus de légumes salé , bocal...
Nutri-Score c b
NOVA group 4 3
Calories 18 kcal 20 kcal
Fat 0 g 0 g
Saturated fat 0 g 0 g
Sugars 3.1 g 3.5 g
Salt 0.2 g 0.6 g
Fiber 0.6 g 0.7 g
Protein 0.6 g 0.7 g
Additives10
AllergensCeleryCelery

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Low Sodium 100% Vegetable Juice has 12% less sugar (3.1 g vs 3.5 g).
  • Low Sodium 100% Vegetable Juice has 75% less salt (0.2 g vs 0.6 g).
  • Jus de légumes salé , bocal de 75cl has the better Nutri-Score.
  • Jus de légumes salé , bocal de 75cl is less processed (lower NOVA group).

Ingredients

Low Sodium 100% Vegetable Juice

VEGETABLE JUICE (WATER AND CONCENTRATED JUICES OF TOMATOES, CARROTS, CELERY, BEETS, PARSLEY, LETTUCE, WATERCRESS, SPINÁCH), POTASSIUM CHLORIDE, SALT, VITAMIN C (ASCORBIC ACID), NATURAL FLAVORING, BETA CAROTENE, CITRIC ACID.

Jus de légumes salé , bocal de 75cl

jus de tomate* 56%, jus de légumes 42.1% (carotte*, celeri*, betterave rouge*, concombre*, oignons*), sel, épices et aromates (paprika*, basilic*, persil*), acidifiant : jus de citron à base de concentré*. *ingrédient issu de l'agriculture biologique.

FAQ

Which is healthier: Low Sodium 100% Vegetable Juice or Jus de légumes salé , bocal de 75cl?

Overall, Jus de légumes salé , bocal de 75cl has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Low Sodium 100% Vegetable Juice has fewer calories: 18 kcal versus 20 kcal per 100 g.

Which has less sugar?

Low Sodium 100% Vegetable Juice has less sugar: 3.1 g versus 3.5 g per 100 g.

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