Lentil Dhal Soup vs Instant Noedels Rundvleessmaak
Overall, Lentil Dhal Soup has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Lentil Dhal Soup | Instant Noedels Rundvleessma... |
|---|---|---|
| Nutri-Score | a | c |
| NOVA group | 3 | 4 |
| Calories | 48 kcal | 76 kcal |
| Fat | 1.7 g | 3.8 g |
| Saturated fat | 1 g | 1.7 g |
| Sugars | 1.4 g | 0.4 g |
| Salt | 0.5 g | 0.9 g |
| Fiber | 3.2 g | — |
| Protein | 2.4 g | 1.4 g |
| Additives | 0 | 11 |
| Allergens | None listed | Gluten, Soybeans, Sojasaucenpulver, Weizen, Weizenmehl, _Sojabohnen |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Lentil Dhal Soup has 37% fewer calories (48 kcal vs 76 kcal).
- Lentil Dhal Soup has 55% less fat (1.7 g vs 3.8 g).
- Lentil Dhal Soup has 41% less saturated fat (1 g vs 1.7 g).
- Instant Noedels Rundvleessmaak has 71% less sugar (0.4 g vs 1.4 g).
- Lentil Dhal Soup has 45% less salt (0.5 g vs 0.9 g).
- Lentil Dhal Soup has 42% more protein (2.4 g vs 1.4 g).
- Lentil Dhal Soup has the better Nutri-Score.
- Lentil Dhal Soup is less processed (lower NOVA group).
- Only Instant Noedels Rundvleessmaak lists: Gluten, Soybeans, Sojasaucenpulver, Weizen, Weizenmehl, _Sojabohnen.
Ingredients
Lentil Dhal Soup
Water, Onion, Tomato (7%), Carrots (7%), Potato (7%), Red Split Lentils (4.5%), Chickpeas (3%), Spinach, Coconut Paste, Green Lentils (1.5%), Cornflour, Coriander Leaf, Garlic Purée, Rapeseed Oil, Ginger Purée, Salt, Lemon Juice, Turmeric, Coriander Powder, Cumin Powder, Ground Cardamom, Chilli Flakes, Cinnamon, Nutmeg, Clove Powder.
Instant Noedels Rundvleessmaak
_Weizenmehl_, Palmöl (Palmöl, Antioxidationsmittel: E319, E320), Tapiokastärke, Salz, Gemüse (Kohl, Knoblauch), Geschmacksverstärker: E621, E635, Zucker, Gewürze (Chili, Pfeffer, Sternanis, Ingwer, Zimt), Glukosesirup, _Sojasaucenpulver _(_Sojabohnen, _Weizen_, Glukosesirup, Maltodextrin, Farbstoff: E150c, Säuerungsmittel: E330, Palmöl), Säureregulatoren: E500, E452, E451, Säuerungsmittel: E296, Farbstoff: E150c, Aroma, Verdickungsmittel: E466, Hefeextrakt.
FAQ
Which is healthier: Lentil Dhal Soup or Instant Noedels Rundvleessmaak?
Overall, Lentil Dhal Soup has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Lentil Dhal Soup has fewer calories: 48 kcal versus 76 kcal per 100 g.
Which has less sugar?
Instant Noedels Rundvleessmaak has less sugar: 0.4 g versus 1.4 g per 100 g.