Comparison

Leberwurst, pâte de foi vs Pommersche Apfel und Zwiebel

Overall, Pommersche Apfel und Zwiebel has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientLeberwurst, pâte de foiPommersche Apfel und Zwiebel
Nutri-Score e e
NOVA group — 4
Calories 399 kcal 284 kcal
Fat 38 g 25 g
Saturated fat 16 g 10.1 g
Sugars 1.5 g 4 g
Salt 1.9 g 1.8 g
Fiber — 0.2 g
Protein 12.1 g 13 g
Additives03
AllergensCelery, MustardNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pommersche Apfel und Zwiebel has 29% fewer calories (284 kcal vs 399 kcal).
  • Pommersche Apfel und Zwiebel has 34% less fat (25 g vs 38 g).
  • Pommersche Apfel und Zwiebel has 37% less saturated fat (10.1 g vs 16 g).
  • Leberwurst, pâte de foi has 63% less sugar (1.5 g vs 4 g).
  • Only Leberwurst, pâte de foi lists: Celery, Mustard.

Ingredients

Leberwurst, pâte de foi

Not available.

Pommersche Apfel und Zwiebel

Schweinefleisch (40%), Schweineleber (30%), Speck, Zwiebeln (9%), Äpfel (6%), Kochsalz, Gewürze, Gewürzextrakte, Glucosesirup, Emulgator: Lecithine, Zucker, Antioxidationsmittel: Ascorbinsäure, Konservierungsstoff: Natriumnitrit, Rauch.

FAQ

Which is healthier: Leberwurst, pâte de foi or Pommersche Apfel und Zwiebel?

Overall, Pommersche Apfel und Zwiebel has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pommersche Apfel und Zwiebel has fewer calories: 284 kcal versus 399 kcal per 100 g.

Which has less sugar?

Leberwurst, pâte de foi has less sugar: 1.5 g versus 4 g per 100 g.

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