Comparison

Leberwurst, pâte de foi vs Franken Leberwurst

Overall, Franken Leberwurst has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.

Nutrition per 100 g

NutrientLeberwurst, pâte de foiFranken Leberwurst
Nutri-Score e e
NOVA group — 4
Calories 399 kcal 344 kcal
Fat 38 g 32 g
Saturated fat 16 g 12 g
Sugars 1.5 g 0.5 g
Salt 1.9 g 1.8 g
Protein 12.1 g 14 g
Additives00
AllergensCelery, MustardNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Franken Leberwurst has 14% fewer calories (344 kcal vs 399 kcal).
  • Franken Leberwurst has 16% less fat (32 g vs 38 g).
  • Franken Leberwurst has 25% less saturated fat (12 g vs 16 g).
  • Franken Leberwurst has 67% less sugar (0.5 g vs 1.5 g).
  • Franken Leberwurst has 14% more protein (14 g vs 12.1 g).
  • Only Leberwurst, pâte de foi lists: Celery, Mustard.

Ingredients

Leberwurst, pâte de foi

Not available.

Franken Leberwurst

36% Schweinefleisch, 28% Schweineleber, Speck, Schwar ten, Zwiebeln, Gewürze, Speisesalz, Aroma

FAQ

Which is healthier: Leberwurst, pâte de foi or Franken Leberwurst?

Overall, Franken Leberwurst has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Franken Leberwurst has fewer calories: 344 kcal versus 399 kcal per 100 g.

Which has less sugar?

Franken Leberwurst has less sugar: 0.5 g versus 1.5 g per 100 g.

More comparisons