Comparison

Le Yaourt vs Frozen kefir

Overall, Frozen kefir has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientLe YaourtFrozen kefir
Nutri-Score d —
NOVA group 4 4
Calories 193 kcal 76 kcal
Fat 10 g 1.3 g
Saturated fat 7 g 0.8 g
Sugars 20 g 13 g
Salt 0 g —
Fiber 0.5 g —
Protein 4.2 g 3.1 g
Additives02
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Frozen kefir has 61% fewer calories (76 kcal vs 193 kcal).
  • Frozen kefir has 87% less fat (1.3 g vs 10 g).
  • Frozen kefir has 89% less saturated fat (0.8 g vs 7 g).
  • Frozen kefir has 35% less sugar (13 g vs 20 g).
  • Le Yaourt has 26% more protein (4.2 g vs 3.1 g).

Ingredients

Le Yaourt

Yaourt 52,6% [origine : France (lait entier, protéines de lait, ferments lactiques (lait)], lait entier*, fibre de chicorée, sucre*, crème fraîche* (lait), lait écrémé en poudre*. Ingrédient d'origine française. Produit élaboré dans un atelier qui utilise : gluten, œuf, soja, fruits à coque.

Frozen kefir

Organic MILK fermented with live kefir cultures (41%), organic whole MILK, organic sugar, organic skimmed MILK powder, organic YFOODS PTY LTD blueberries (5%), organic maize starch, organic lime juice, stabilisers (organic guar gun, organic locust bean gum, carrageenan), natural flavourings, organic concentrated lemon juice. A ALLERGY ADVICE: For allergens, see ingredients in BOLD. May also contain nuts. M Suitable for vegetarians. 10.49 7105 .2.5g 0.09g Omsco ASSOC 31

FAQ

Which is healthier: Le Yaourt or Frozen kefir?

Overall, Frozen kefir has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Frozen kefir has fewer calories: 76 kcal versus 193 kcal per 100 g.

Which has less sugar?

Frozen kefir has less sugar: 13 g versus 20 g per 100 g.

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