Comparison

Le Sauté de poulet vs Kyllingbacon

Overall, Le Sauté de poulet has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientLe Sauté de pouletKyllingbacon
Nutri-Score a b
NOVA group 1 4
Calories 175 kcal 204 kcal
Fat 9.6 g 10.1 g
Saturated fat 2.7 g 2.8 g
Sugars 0 g 1.3 g
Salt 0.2 g 0 g
Fiber 0 g —
Protein 19 g 22.4 g
Additives06
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Le Sauté de poulet has 14% fewer calories (175 kcal vs 204 kcal).
  • Le Sauté de poulet has no sugar, while Kyllingbacon has 1.3 g.
  • Kyllingbacon has 15% more protein (22.4 g vs 19 g).
  • Le Sauté de poulet has the better Nutri-Score.
  • Le Sauté de poulet is less processed (lower NOVA group).

Ingredients

Le Sauté de poulet

CUISSES DE POULET

Kyllingbacon

Kylling lårkjøtt (93 %), vann, stivelse (potetmel), salt, aroma, dekstrose, røykaroma, konserveringsmiddel e250, e261, e326, stabilisator e450, e451, antioksidant e315. røkt på bøkeflis.

FAQ

Which is healthier: Le Sauté de poulet or Kyllingbacon?

Overall, Le Sauté de poulet has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Le Sauté de poulet has fewer calories: 175 kcal versus 204 kcal per 100 g.

Which has less sugar?

Le Sauté de poulet has less sugar: 0 g versus 1.3 g per 100 g.

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