Le Ravioli pur boeuf vs Ravioli au Bœuf
Overall, Ravioli au Bœuf has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Le Ravioli pur boeuf | Ravioli au Bœuf |
|---|---|---|
| Nutri-Score | c | b |
| NOVA group | 4 | 3 |
| Calories | 87 kcal | 71 kcal |
| Fat | 2.3 g | 1.3 g |
| Saturated fat | 0.8 g | 0.5 g |
| Sugars | 1.4 g | 2.2 g |
| Salt | 0.8 g | 0.5 g |
| Fiber | 1.6 g | 1.4 g |
| Protein | 3.8 g | 0 g |
| Additives | 1 | 0 |
| Allergens | Gluten | Eggs, Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ravioli au Bœuf has 18% fewer calories (71 kcal vs 87 kcal).
- Ravioli au Bœuf has 43% less fat (1.3 g vs 2.3 g).
- Ravioli au Bœuf has 38% less saturated fat (0.5 g vs 0.8 g).
- Le Ravioli pur boeuf has 36% less sugar (1.4 g vs 2.2 g).
- Le Ravioli pur boeuf has 100% more protein (3.8 g vs 0 g).
- Ravioli au Bœuf has the better Nutri-Score.
- Ravioli au Bœuf is less processed (lower NOVA group).
- Only Ravioli au Bœuf lists: Eggs.
Ingredients
Le Ravioli pur boeuf
Eau, ravioli (semoule de BLÉ dur, eau, viande de boeuf, chapelure (farine de BLÉ, sel, levure), carottes, sel, oignons déshydratés), triple concentré de tomate, viande de bœuf, oignons réhydratés, carottes, amidon modifié de maïs, huile de colza, sel, sucre, arôme naturel.
Ravioli au Bœuf
Ravioli( Pâte 70%( Semoule de blé dur, eau, œufs), Farce 30%( Viande de bœuf 17,4%, couscous , carottes, oignons, sel, huile de tournesol", épices, ail)), Sauce( Tomates de Provence, eau, oignons, carottes, sel, huile d'olive vierge extra", herbes).
FAQ
Which is healthier: Le Ravioli pur boeuf or Ravioli au Bœuf?
Overall, Ravioli au Bœuf has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ravioli au Bœuf has fewer calories: 71 kcal versus 87 kcal per 100 g.
Which has less sugar?
Le Ravioli pur boeuf has less sugar: 1.4 g versus 2.2 g per 100 g.