Langue de Porc Sauce Madère vs Museau DE PORC
Overall, Langue de Porc Sauce Madère has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Langue de Porc Sauce Madère | Museau DE PORC |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 4 | 4 |
| Calories | 154 kcal | 236 kcal |
| Fat | 10.2 g | 19 g |
| Saturated fat | 4.5 g | 6.8 g |
| Sugars | 1.9 g | 0 g |
| Salt | 1.1 g | 1.9 g |
| Fiber | — | 0 g |
| Protein | 13 g | 16 g |
| Additives | 0 | 5 |
| Allergens | Gluten, Milk, Mustard | Celery |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Langue de Porc Sauce Madère has 35% fewer calories (154 kcal vs 236 kcal).
- Langue de Porc Sauce Madère has 46% less fat (10.2 g vs 19 g).
- Langue de Porc Sauce Madère has 34% less saturated fat (4.5 g vs 6.8 g).
- Museau DE PORC has no sugar, while Langue de Porc Sauce Madère has 1.9 g.
- Langue de Porc Sauce Madère has 42% less salt (1.1 g vs 1.9 g).
- Museau DE PORC has 19% more protein (16 g vs 13 g).
- Langue de Porc Sauce Madère has the better Nutri-Score.
- Only Langue de Porc Sauce Madère lists: Gluten, Milk, Mustard.
- Only Museau DE PORC lists: Celery.
Ingredients
Langue de Porc Sauce Madère
Langue de porc 46%, Sauce 54% : eau filtrée, farine de _blé_, oignons, _beurre_, saindoux, armagnac, madère 4%, vinaigre, sel de Guérande 1.8%, sucre, vin blanc, sel, arômes naturels (dont _moutarde_)
Museau DE PORC
Tête de porc 60,9%, langues de porc 16,4%, bouillon aromatique de cuisson (eau, oignon, poireau, carotte, CELERI, ail, sucre, clou de girofle, thym, laurier), barde reconstituée (eau, gras et protéines de porc, gélifiant : alginate de sodium, sel, conservateur : vinaigre tamponné), gélatine de porc, sel, dextrose, vinaigre de vin rouge, épices (poivre ,ail, piment doux), extrait d'épices (oignon, coriandre, muscade, thym, ail, girofle, cannelle, laurier, poivre), arômes naturels, conservateur : nitrite de sodium, antioxydant : erythorbate de sodium. Abats origine France.
FAQ
Which is healthier: Langue de Porc Sauce Madère or Museau DE PORC?
Overall, Langue de Porc Sauce Madère has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Langue de Porc Sauce Madère has fewer calories: 154 kcal versus 236 kcal per 100 g.
Which has less sugar?
Museau DE PORC has less sugar: 0 g versus 1.9 g per 100 g.