Comparison

Lait Demi-écrémé d'Ardenne belge vs Not milk

Overall, Lait Demi-écrémé d'Ardenne belge has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.

Nutrition per 100 g

NutrientLait Demi-écrémé d'Ardenne b...Not milk
Nutri-Score b c
NOVA group — 4
Calories 46 kcal 59 kcal
Fat 1.5 g 3.5 g
Saturated fat 1 g 0.4 g
Sugars 4.8 g 0 g
Salt 0.1 g 0.1 g
Fiber 0 g 1 g
Protein 3.3 g 0.7 g
Additives02
AllergensMilkGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Lait Demi-écrémé d'Ardenne belge has 22% fewer calories (46 kcal vs 59 kcal).
  • Lait Demi-écrémé d'Ardenne belge has 57% less fat (1.5 g vs 3.5 g).
  • Not milk has 60% less saturated fat (0.4 g vs 1 g).
  • Not milk has no sugar, while Lait Demi-écrémé d'Ardenne belge has 4.8 g.
  • Not milk has 100% more fiber (1 g vs 0 g).
  • Lait Demi-écrémé d'Ardenne belge has 79% more protein (3.3 g vs 0.7 g).
  • Lait Demi-écrémé d'Ardenne belge has the better Nutri-Score.
  • Only Lait Demi-écrémé d'Ardenne belge lists: Milk.
  • Only Not milk lists: Gluten.

Ingredients

Lait Demi-écrémé d'Ardenne belge

LAIT DEMI-ÉCRÉMÉ (PROCÉDÉ U,H,T,) 100 % lait demi-écrémé, Origine: Ardenne belge,

Not milk

HAFERBASIS(Wasser, HAFER (8,7%)), Sonnenblumenöl, Zichorienwurzelfasern, Erbsenprotein, Calciumcarbonat, Säureregulator (Kaliumphosphate), natürliche Aromen, Meersalz, Stabilisator (Gellan), Vitamine (B12, D2). Von Natur aus laktosefrei.

FAQ

Which is healthier: Lait Demi-écrémé d'Ardenne belge or Not milk?

Overall, Lait Demi-écrémé d'Ardenne belge has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Lait Demi-écrémé d'Ardenne belge has fewer calories: 46 kcal versus 59 kcal per 100 g.

Which has less sugar?

Not milk has less sugar: 0 g versus 4.8 g per 100 g.

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