La Primeur de Bretagne vs Potatis
Overall, Potatis has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | La Primeur de Bretagne | Potatis |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 3 | 3 |
| Calories | 115 kcal | 62 kcal |
| Fat | 5.1 g | 0 g |
| Saturated fat | 3 g | 0 g |
| Sugars | 0.7 g | 0.2 g |
| Salt | 0.5 g | 0.6 g |
| Fiber | 1.5 g | 1.5 g |
| Protein | 1.6 g | 1.4 g |
| Additives | 0 | 1 |
| Allergens | Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Potatis has 46% fewer calories (62 kcal vs 115 kcal).
- Potatis has no fat, while La Primeur de Bretagne has 5.1 g.
- Potatis has no saturated fat, while La Primeur de Bretagne has 3 g.
- Potatis has 71% less sugar (0.2 g vs 0.7 g).
- Only La Primeur de Bretagne lists: Milk.
Ingredients
La Primeur de Bretagne
Pommes de terre (93,5%), beurre concentré (6%), sel de Guérande (0,5%)
Potatis
Potatis* vatten, salt, antioxdationsmedel (E300).
FAQ
Which is healthier: La Primeur de Bretagne or Potatis?
Overall, Potatis has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Potatis has fewer calories: 62 kcal versus 115 kcal per 100 g.
Which has less sugar?
Potatis has less sugar: 0.2 g versus 0.7 g per 100 g.