Kiviuunipaistettu pizzapohja vehnä vs Keto Protein - Pizza Base
Overall, Kiviuunipaistettu pizzapohja vehnä has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Kiviuunipaistettu pizzapohja vehnä
Keto Protein - Pizza Base
Nutrition per 100 g
| Nutrient | Kiviuunipaistettu pizzapohja... | Keto Protein - Pizza Base |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 4 | 4 |
| Calories | 279 kcal | 244 kcal |
| Fat | 5.2 g | 11 g |
| Saturated fat | 0.6 g | 1.6 g |
| Sugars | 1.2 g | 3.1 g |
| Salt | 0 g | 1.4 g |
| Fiber | 2.7 g | 13 g |
| Protein | 10 g | 28 g |
| Additives | 2 | 4 |
| Allergens | Gluten, Vetemjöl, Rågmjöl, Vetegluten | Gluten, Lupin, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Keto Protein - Pizza Base has 13% fewer calories (244 kcal vs 279 kcal).
- Kiviuunipaistettu pizzapohja vehnä has 53% less fat (5.2 g vs 11 g).
- Kiviuunipaistettu pizzapohja vehnä has 63% less saturated fat (0.6 g vs 1.6 g).
- Kiviuunipaistettu pizzapohja vehnä has 61% less sugar (1.2 g vs 3.1 g).
- Kiviuunipaistettu pizzapohja vehnä has no salt, while Keto Protein - Pizza Base has 1.4 g.
- Keto Protein - Pizza Base has 79% more fiber (13 g vs 2.7 g).
- Keto Protein - Pizza Base has 64% more protein (28 g vs 10 g).
- Only Kiviuunipaistettu pizzapohja vehnä lists: Vetemjöl, Rågmjöl, Vetegluten.
- Only Keto Protein - Pizza Base lists: Lupin, Soybeans.
Ingredients
Kiviuunipaistettu pizzapohja vehnä
Vetemjöl (66%), vatten, rapsolja, surdeg (vatten, rågmjöl), jäst, vetegluten, salt, socker, konserveringsmedel E282, mjölbehandlingsmedel E300
Keto Protein - Pizza Base
Bread Mix [Protein Mix (WHEAT Protein, Sunflower Seed Flour, SOYA Protein), Whole WHEAT Flour, SOYA Meal, WHEAT Bran, Linseed, SOYA Flour, Linseed meal, OATS fibre, Salt, Emulsifier (SOY Lecithin), Acidity regulator (Sodium diacetate)], Water, High oleic sunflower oil, Grape juice concentrate, Yeast, Natural flavouring. May contain EGG, MILK, TREE NUTS, SULPHITES AND LUPINI BEANS.
FAQ
Which is healthier: Kiviuunipaistettu pizzapohja vehnä or Keto Protein - Pizza Base?
Overall, Kiviuunipaistettu pizzapohja vehnä has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Keto Protein - Pizza Base has fewer calories: 244 kcal versus 279 kcal per 100 g.
Which has less sugar?
Kiviuunipaistettu pizzapohja vehnä has less sugar: 1.2 g versus 3.1 g per 100 g.