Comparison

Kimchi vs Kimchi

Overall, Kimchi has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientKimchiKimchi
Nutri-Score c c
NOVA group 3 3
Calories 30 kcal 53 kcal
Fat 0.5 g 0.3 g
Saturated fat 0.1 g 0 g
Sugars 4.5 g 9.6 g
Salt 2.3 g 2 g
Fiber 2.4 g 1.5 g
Protein 0.9 g 1.3 g
Additives10
AllergensNone listedCrustaceans, Fish

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Kimchi has 43% fewer calories (30 kcal vs 53 kcal).
  • Kimchi has 53% less sugar (4.5 g vs 9.6 g).
  • Kimchi has 14% less salt (2 g vs 2.3 g).
  • Kimchi has 38% more fiber (2.4 g vs 1.5 g).
  • Kimchi has 31% more protein (1.3 g vs 0.9 g).
  • Only Kimchi lists: Crustaceans, Fish.

Ingredients

Kimchi

Chou blanc fermenté 50% (chou blanc, sel, ail, épices 1,18%), eau, riz fermenté, sucre, épices 1,53% (piment 0,74%, paprika, gingembre), ail, sel, alcool, antioxydant: acide ascorbique.

Kimchi

58% chou chinois, eau, 2,5% carotte, 2% radis, 2% radis vert, 1,8% sel, 1,5% sucre, 0,5% oignon, 0,5% oignon de printemps, 0,5% ail, 0.3% piment rouge en poudre, 0,2% gingembre.

FAQ

Which is healthier: Kimchi or Kimchi?

Overall, Kimchi has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Kimchi has fewer calories: 30 kcal versus 53 kcal per 100 g.

Which has less sugar?

Kimchi has less sugar: 4.5 g versus 9.6 g per 100 g.

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