Comparison

Käse Gouda jung vs Gouda jung cremig-mild

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientKäse Gouda jungGouda jung cremig-mild
Nutri-Score d d
NOVA group 4 —
Calories 372 kcal 348 kcal
Fat 30.4 g 28 g
Saturated fat 21.8 g 20 g
Sugars 0 g 0.5 g
Salt 1.8 g 1.7 g
Fiber 0 g 0.5 g
Protein 23.5 g 24 g
Additives20
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Käse Gouda jung has no sugar, while Gouda jung cremig-mild has 0.5 g.
  • Gouda jung cremig-mild has 100% more fiber (0.5 g vs 0 g).
  • Only Käse Gouda jung lists: Milk.

Ingredients

Käse Gouda jung

Pasteurisierte Kuhmilch, Speisesalz, Käsereikulturen, mikrobielles Lab, Farbstoff: Annatto Norbixin*; Konservierungsstoff: Natamycin. Auf natürliche Weise laktosefrei.

Gouda jung cremig-mild

Not available.

FAQ

Which is healthier: Käse Gouda jung or Gouda jung cremig-mild?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Gouda jung cremig-mild has fewer calories: 348 kcal versus 372 kcal per 100 g.

Which has less sugar?

Käse Gouda jung has less sugar: 0 g versus 0.5 g per 100 g.

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