Comparison

Kania Ajvar mild vs Ajvar

Overall, Ajvar has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.

Nutrition per 100 g

NutrientKania Ajvar mildAjvar
Nutri-Score c b
NOVA group 3 3
Calories 95 kcal 72 kcal
Fat 4.6 g 3.1 g
Saturated fat 0.6 g 0.3 g
Sugars 7.6 g 2.5 g
Salt 1.8 g 1.5 g
Fiber 29.6 g 1.2 g
Protein 1.2 g 1.2 g
Additives10
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Ajvar has 25% fewer calories (72 kcal vs 95 kcal).
  • Ajvar has 33% less fat (3.1 g vs 4.6 g).
  • Ajvar has 50% less saturated fat (0.3 g vs 0.6 g).
  • Ajvar has 67% less sugar (2.5 g vs 7.6 g).
  • Kania Ajvar mild has 96% more fiber (29.6 g vs 1.2 g).
  • Ajvar has the better Nutri-Score.

Ingredients

Kania Ajvar mild

paprika 84.5%, eggplant 8%, sunflower oil, sugar, sea salt, garlic, chili, acid (acetic acid),

Ajvar

Paprika 84%, Auberginen 7%, Sonnenblumenöl 3%, Zucker, Speisesalz, scharfe Pfefferoni, Knoblauch, Branntweinessig.

FAQ

Which is healthier: Kania Ajvar mild or Ajvar?

Overall, Ajvar has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Ajvar has fewer calories: 72 kcal versus 95 kcal per 100 g.

Which has less sugar?

Ajvar has less sugar: 2.5 g versus 7.6 g per 100 g.

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