Comparison

Kanan Koipireisi Marinoitu vs Haut de cuisse de poulet

Overall, Haut de cuisse de poulet has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.

Nutrition per 100 g

Nutrient	Kanan Koipireisi Marinoitu	Haut de cuisse de poulet
Nutri-Score	c	a
NOVA group	1	1
Calories	160 kcal	173 kcal
Fat	12 g	10.1 g
Saturated fat	3.4 g	2.8 g
Sugars	0.1 g	0.2 g
Salt	1 g	0.2 g
Fiber	0 g	0 g
Protein	14 g	20.2 g
Additives	0	0
Allergens	Chicken	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Haut de cuisse de poulet has 16% less fat (10.1 g vs 12 g).
Haut de cuisse de poulet has 17% less saturated fat (2.8 g vs 3.4 g).
Haut de cuisse de poulet has 84% less salt (0.2 g vs 1 g).
Haut de cuisse de poulet has 31% more protein (20.2 g vs 14 g).
Haut de cuisse de poulet has the better Nutri-Score.
Only Kanan Koipireisi Marinoitu lists: Chicken.

Ingredients

Kanan Koipireisi Marinoitu

Chicken (87%)

Haut de cuisse de poulet

100% POULET

FAQ

Which is healthier: Kanan Koipireisi Marinoitu or Haut de cuisse de poulet?

Overall, Haut de cuisse de poulet has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Kanan Koipireisi Marinoitu has fewer calories: 160 kcal versus 173 kcal per 100 g.

Which has less sugar?

Kanan Koipireisi Marinoitu has less sugar: 0.1 g versus 0.2 g per 100 g.

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